Description: Bob's Red Mill Xanthan Gum is perfect for gluten-free baking. It is made from the outer layer of a tiny, inactive bacterium called Xanthomonas campestris . It is an excellent all-purpose thickener for dressings, gravies and sauces. Its unique binding ability is what makes it the ideal substitute for gluten in gluten-free baking. Most recipes call for only 1 or 2 teaspoons, so this little bag will go a long way in your kitchen. Excellent all-purpose thickener Perfect for gluten-free bakingGluten Free, Non-GMO
Price: 17.06 USD
Location: Fargo, North Dakota
End Time: 2024-03-04T05:30:56.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Bob's Red Mill
MPN: BOB293
Product: Baking Mix
