Description: Published by the Dietz Press, Inc., Richmond VA., 1950, First Edition, First Printing, Hardcover, greenish yellow cloth with titles and decorations in red. 121 pages. Chapter titles are illustrated with b/w drawings. This book is in LIKE NEW condition – inside and out. The binding is very clean, tight and bright, showing NO wear. NO dust jacket. The contents are unmarked with NO writing, highlighting, underlining, torn or missing pages, foxing, dog-ears, odors, bug nor moisture damage. There is NO writing, attached book plates, blind stamps or other signs of previous ownership. Carefully wrapped, boxed and shipped USPS Priority Mail within 1 business day upon verification of payment. 30 day return policy - Please contact me first. Thank you, Dan
Price: 295 USD
Location: Davenport, Iowa
End Time: 2024-05-09T17:13:29.000Z
Shipping Cost: 6.85 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: 1st Edition, Illustrated
Author: Venos and Prichard
Publisher: Dietz Press
Topic: Greek Cooking
Country/Region of Manufacture: United States
Subject: Authentic Greek Cooking
Original/Facsimile: Original
Year Printed: 1950