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Freezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative Extension

Description: Freezing and Using Vegetables, Fruits and Prepared Foods Booklet - Bulletin No. 369 The Ohio Cooperative Extension Service - Ohio State University 52 pages full of instructions and photos. In excellent, like-new condition. Thank you!

Price: 5 USD

Location: Newport, Kentucky

End Time: 2024-11-15T19:51:01.000Z

Shipping Cost: 4.63 USD

Product Images

Freezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative ExtensionFreezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative ExtensionFreezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative ExtensionFreezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative ExtensionFreezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative ExtensionFreezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative ExtensionFreezing And Using Vegetables Fruits & Prepared Foods Ohio Cooperative Extension

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Format: Paperback

Language: English

Book Title: Freezing And Using Vegetables, Fruits And Prepared Foods

Author: Wilbur A. Gould

Publisher: The Ohio Cooperative Extension Service

Genre: Food

Topic: Freezing & Using Foods

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