Description: 1927 Good Meals and How to Prepare Them Seventh Edition printed in 1929.A guide to meal planning, cooking and servingKatharine A Fisher Director Good Housekeeping InstituteThis book has been well loved over almost 100 yearsAt some point the cover for the spine was lost and someone reinforced the binding with tape. The binding still holds and the pages are intact. A few dog ears and stains and normal age toningI found no notes or other writing.See photos and please ask any questions before bidding. Lots of good vintage recipes.
Price: 49.99 USD
Location: Royal Oak, Michigan
End Time: 2024-11-01T23:04:40.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Year Printed: 1929
Modified Item: No
Country/Region of Manufacture: United States
Topic: Basic, General Cooking
Binding: Hardcover
Author: Katharine A. Fisher
Subject: Cooking
Original/Facsimile: Original
Publisher: Good Housekeeping Institute
Place of Publication: New York
