Description: Discover the art of cheese-making with Home Cheese Making : Recipes for 75 Delicious Cheeses. This cookbook, published by Storey Publishing, LLC in 2002, is a must-have for any aspiring cheese connoisseur. The book features 224 pages filled with recipes, techniques, and tips for making a variety of cheeses at home. With clear instructions and beautiful illustrations, Home Cheese Making is perfect for both beginners and experienced cheese-makers. The book covers a range of topics such as specific ingredients, canning and preserving, and sustainable living. Whether you're interested in making brie, cheddar, or feta, this book has something for everyone. Start your cheese-making journey today!
Price: 8 USD
Location: Buena Vista, Colorado
End Time: 2024-02-29T01:18:24.000Z
Shipping Cost: 4.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Name: Storey Publishing, LLC
Book Title: Home Cheese Making : Recipes for 75 Delicious Cheeses
Item Length: 9in.
Item Height: 0.7in.
Item Width: 7in.
Author: Ricki Carroll
Format: Trade Paperback
Language: English
Topic: Sustainable Living, Specific Ingredients / Dairy, Methods / Canning & Preserving
Publisher: Storey Publishing, LLC
Publication Year: 2002
Genre: Cooking, House & Home
Item Weight: 19.1 Oz
Number of Pages: 224 Pages
