Description: Never serve a dry, boring turkey again. A good soak using The Bird Brine will make your bird juicy and flavorful. Birds 12lbs or larger need a 24 hour bath. Birds under 12lbs need to soak for 6-12 hours for maximum flavor. DIRECTIONS: Mix 1 cup Bird Brine to 1 gallon of water. (double the recipe for large birds). Place the bird (turkey, chicken, goose, duck, etc...) in a Meat Bag or container of your choice and pour Malcom's Bird Brine mixture over the top. Make sure the bird stays submerged - weigh down with a plate if necessary. Store the bird in a refrigerator or cooler packed with ice for the entire brine time. Ingredients: Salt, sugar, whole peppercorns, garlic, onion, rosemary, bay leaves, sage, thyme, lemon peel.
Price: 16.99 USD
Location: Saint Louis, Missouri
End Time: 2024-09-10T15:29:14.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Return policy details:
Form: Granulated
Product: Spice Mix
Calories per Serving: 0
Regional Cuisine/Region: American
Calories per 100 g/mL: 0
Brand: Killer Hogs
Food Aisle: Pantry
Type: Turkey Brine
Food Specifications: Fat Free, Sugar Free
Country/Region of Manufacture: United States
Course: Granulated
Serving Size: 1/4 tsp
Number of Servings: 364
Item Weight: 16 oz
