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Book Title: Management of Food and Beverage Operations Paperback Jack D. Nine
Publication Year: 2005
Number of Pages: 381 Pages
Publication Name: Management of Food and Beverage Operations
Language: English
Publisher: Educational Institute of T.H.E. American Hotel & Motel Association
Subject: Industries / Food Industry, Beverages / Alcoholic / Bartending
Type: Textbook
Author: Jack D. Ninemeier
Subject Area: Cooking, Business & Economics
Format: Trade Paperback
