Peru: The Cookbook by Andy Sewell (English) Hardcover Book

Description: Peru by Andy Sewell, Gastón Acurio The definitive cookbook on Peruvian cuisine by the countrys most famous and popular chef, Gaston Acurio.Brings 500 authentic recipes from the Peruvian home to the worldwide kitchen for the first time.From quinoa and ceviche to gluten-free amaranth and aji amarillo, Peruvian food offers an abundance of healthy and unique ingredients. FORMAT Hardcover LANGUAGE English CONDITION Brand New Publisher Description The definitive cookbook on Peruvian cuisine by the countrys most famous and popular chef, Gaston Acurio.Brings 500 authentic recipes from the Peruvian home to the worldwide kitchen for the first time.From quinoa and ceviche to gluten-free amaranth and aji amarillo, Peruvian food offers an abundance of healthy and unique ingredients. Notes Features 500 authentic recipes, from quinoa and ceviche to gluten-free amaranth and aji amarillo. Acurio is a famous and popular chef in Peru, with more than 735,000 Twitter followers and more than 1 million Facebook friends. Author Biography Gastón Acurio was born in Lima, Peru, in 1967. He has created an international empire, exporting Peruvian cuisine around the world. Acurio owns more than 44 international restaurants, including three locations of La Mar restaurant in the USA. He plans to open more restaurants around the world in the next two years, including in Washington, DC. Acurio is a television host in Peru and is met by tens of thousands of fans wherever he makes a public appearance. People have started endorsing Gastón Acurio as the next Peruvian president in several newspaper articles, Facebook fan pages, television debates and a new movie, Finding Gastón, from Peruvian director Patricia Perez. His main restaurant Astrid y Gastón is on the San Pellegrino Worlds Best Restaurants list at number 18. He won the lifetime achievement award at the Latin America Best Restaurants in 2013. Review Named a Top Ten Cookbook of Spring 2015 by Publishers Weekly [Acurio] is basically the godfather of Peruvian cuisine. – NPR Morning Edition A treasure chest of Peruvian cuisine. – Publishers Weekly Gaston Acurio is Perus answer to Jamie Oliver and Anthony Bourdain. – Wall Street Journal I never had any idea how varied and sophisticated the food from Peru could be. This beautiful volume is useful resource on a cuisine thats rapidly gaining in popularity north of the equator. – Library Journal Its my new obsession ... and a brilliant look at a cultural hegemony that is Peruvian food. – Andrew Zimmern, Bizarre Foods Long Description The definitive cookbook on Peruvian cuisine by the countrys most famous and popular chef, Gaston Acurio.Brings 500 authentic recipes from the Peruvian home to the worldwide kitchen for the first time.From quinoa and ceviche to gluten-free amaranth and aji amarillo, Peruvian food offers an abundance of healthy and unique ingredients. Review Text A Publishers WeeklyTop Ten Cookbook for Spring 2015 [Acurio] is basically the godfather of Peruvian cuisine. - NPR Morning Edition A treasure chest of Peruvian cuisine. - Publishers Weekly Gaston Acurio is Perus answer to Jamie Oliver and Anthony Bourdain. - Wall Street Journal I never had any idea how varied and sophisticated the food from Peru could be. This beautiful volume is useful resource on a cuisine thats rapidly gaining in popularity north of the equator. - Library Journal Its my new obsession ... and a brilliant look at a cultural hegemony that is Peruvian food. - Andrew Zimmern, Bizarre Foods Review Quote "Top 20 Cookbook in 2015" -Amazon "A tome of Peruvian food, by its most acclaimed ambassador." -Good Things Details ISBN0714869201 Author Gastón Acurio Publisher Phaidon Press Ltd Year 2015 ISBN-10 0714869201 ISBN-13 9780714869209 Format Hardcover Imprint Phaidon Press Ltd Place of Publication London Country of Publication United Kingdom DEWEY 641.5985 Pages 432 Media Book Short Title PERU THE CKBK Language English Illustrations illustrations Publication Date 2015-04-17 UK Release Date 2015-04-17 NZ Release Date 2015-04-17 Subtitle The Cookbook Audience General AU Release Date 2017-04-30 We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:118693691;

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