Description: Title: The French Laundry Cookbook Contribution by: Heller, Susie Publisher: Artisan Publishers Binding: Hardcover Pages: 336 Dimensions: 11.20h x 11.30w x 1.10d Product Weight: 4.65 lbs. Language: English ISBN: 9781579651268 IACP Award Winner 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley--"the most exciting place to eat in the United States" (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller's methods are: squeegeeing the moisture from the skin on fish so it sautées beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monté to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, The French Laundry Cookbook captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen--no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience Wine Spectator described as "as close to dining perfection as it gets." Ships Fast From The USA! Authorized Dealer
Price: 65 USD
Location: Tennessee
End Time: 2024-11-01T21:54:27.000Z
Shipping Cost: 9.95 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Edition: 2
Book Title: French Laundry Cookbook
Number of Pages: 336 Pages
Language: English
Publisher: Artisan
Publication Year: 1999
Item Height: 1.1 in
Topic: Methods / Gourmet, Individual Chefs & Restaurants, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Regional & Ethnic / American / California Style
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 73.8 Oz
Type: Textbook
Item Length: 11.5 in
Author: Thomas Keller
Item Width: 11.5 in
Book Series: The Thomas Keller Library
Format: Hardcover
