Description: This book is beautiful, and in brand new condition. This is a very heavy book. The quality of the writing and recipes are incredible, and the printing and photographs are also incredible. Indulge yourself in the world of fine dining with "Ad Hoc at Home" by Thomas Keller. This hardcover book, published in 2009 by Artisan, is a must-have for any cooking enthusiast. With its 368 pages filled with mouth-watering recipes, this book is sure to inspire you in the kitchen. The book features recipes on various topics, including methods for gourmet cooking, individual chefs and restaurants, and regional and ethnic cuisines. The beautifully illustrated book is in English and measures 11.4 inches in length and width, with a height of 1.2 inches. The item weighs 80.2 ounces and is a part of "The Thomas Keller Library" series.
Price: 20 USD
Location: Morrisville, North Carolina
End Time: 2025-02-11T23:57:11.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Ad Hoc at Home
Number of Pages: 368 Pages
Language: English
Publisher: Artisan
Publication Year: 2009
Item Height: 1.2 in
Topic: Methods / Gourmet, Individual Chefs & Restaurants, Regional & Ethnic / American / General
Illustrator: Yes
Genre: Cooking
Item Weight: 80.2 Oz
Author: Thomas Keller
Item Length: 11.3 in
Book Series: The Thomas Keller Library
Item Width: 11.3 in
Format: Hardcover
